Gluten free Radicchio rosso jam

Availability:In stock
SKU 8056446800409

Organic “radicchio rosso” jam 212 gr.

- +

The province of Treviso, in eastern Veneto, is renowned for the cultivation of red radicchio, a variety of chicory that is lightly bitter and crunchy. Thanks to its flavour and beauty, it has become many chefs’ star ingredient. Although, like a lot of good things, it only grows for few weeks: the idea of this jam came to me when I wanted to harness its flavour all year long so that I could use it in unusual ways.

Suggerimenti di conservazione

Store the jar in a cool, dry place away from direct light and heat. Once opened, store it in the fridge and use it within a short amount of time.


Organic Radicchio rosso, organic brown sugar, lemon.

A surprising hamburger

If you consider a hamburger an actual delicacy, try this gourmet version with beef, fontina cheese and this radicchio jam on a chia seed bun.

All vegetarian

For a tasty and all vegetarian meal, pair the compote with eggs and boiled potatoes and for an extra touch add it to your pasta with beans, just add a teaspoonful at the centre of the dish with a dash of pepper.

Values expressed for 100 gr. of product:

energy 169 kcal /707 kJ
carbohydrates 43,10 g
- of which sugar 40,10 g
fat 0,10 g
- of which saturates 0,00 g
fiber 0,50 g
protein 0,90 g
sale 0,00 g

Write Your Own Review

Only registered users can write reviews. Please Sign in or create an account